Cocktail of the Week: Tequila Sunrise

tequila sunrise

I know, I know that looks nothing like a Tequila Sunrise… I guess my homemade grenadine isn’t think enough? So instead of sinking to the bottom it suffused into the drink? When I first poured it in it looked right, maybe I just waited too long before taking the picture? So, let’s call this a Los Angeles Tequila Sunrise? Nice and muddy looking through all that smog! Anyway, Tequila Sunrises are perfect summer drinks. Also, perfect morning drinks but you didn’t hear that from me! To the cocktail!

tequila sunrise

The ingredients

Tequila Sunrise

  • 3 oz. orange juice
  • 1 1/2 oz. tequila
  • 1/2 oz. grenadine

Pour the orange juice and tequila into an ice filled collins glass. Slowly pour grenadine into mix, the weight of the grenadine (should) make it sink to the bottom leaving some rather lovely red/pink trails through the orange juice. Garnish with a orange wedge.

tequila sunrise

Again, mine doesn’t look quite as it should. But, it did taste lovely. The acidity of the oj, the sweet tartness of the grenadine and the sharp alcoholic taste of tequila. Ah, what a delicious cocktail! As I said at the beginning. Enjoy for breakfast or as an aperitif before dinner! If you have a poolside or ocean side view even better! Enjoy the summer it’s going to get too hot soon!

tequila sunrise

 

EDIT: I think I figured out why my Tequila Sunrise looked so muddy. I transposed the figures for tequila and orange juice… Leaving me with a very boozy but not very bright cocktail.

Cocktail of the Week: Le Fizz

Le FizzLe Fizz seemed like the perfect spring cocktail. Limes, elderflowers, some vodka all with a little fizzy. Light and easy. Just the thing you need to start a hectic week and to end an simple weekend.

Le Fizz

The ingredients

Le Fizz

  • 1 1/2 oz. vodka
  • 1 oz.  elderflower liqueur
  • 3/4 oz. fresh lime juice
  • 2 oz. soda water

In a cocktail shaker, mix together vodka, elderflower liqueur and lime juice. Add ice, cover and shake vigorously. Pour into Collins glass or champagne flute. Top with soda water. Garnish with lime.

Le Fizz

This was good. I think, depending on the size of the Collins glass, I might want to make it a double in the future. The recipe above worked but it was a little light on flavor. I will admit though that while sipping this I wished I had a poolside to be sitting at instead of getting ready for work…